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Friday, September 16, 2011

Jalapeno Jelly

Have you ever had the holiday dish, cream cheese with pepper jelly poured over it.  You serve it on crackers?  Well, if you can eat goat cheese, use a creamy one, such as the one they sell at Costco, as your base.  Or try a dairy free cream cheese and  pour over it Jalapeno Jelly.  Use rice crackers to spread this delicious cheese on.  Good with a glass of wine before a lovely turkey dinner.

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