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Friday, February 18, 2011

Dates with Goat Cheese


1 Tbl.. organic olive oil 
2 Tbl. gluten-free bread crumbs
24 largeMedjool dates
1/4 lb. soft goat cheese (I like Costco's) or substitute a non-dairy
      cream cheese

Preheat an oven to 375°F.

In a small fry pan over medium heat, warm the olive oil.
Add the bread crumbs and cook until evenly golden brown, about 1 1/2 minutes.
Remove from heat and let cool.

Using a small knife, make an incision in each date. Carefully remove the pits.
Stuff 1 tsp. of the goat cheese into the cavity. Arrange the dates in greased oven-proof dish in a single layer, goat cheese side up.

Sprinkle the bread crumbs evenly over the top.  Bake until warmed through, 10 to 12 minutes.
Serve warm. Enjoy!

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