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Thursday, February 24, 2011

Drawn Butter Sauce for Fish

To 2 Tbl. melted butter or ghee, add:
2 Tbl. Rice Flour
1/2 tsp. sea salt
1/8 tsp. pepper

Stir until smooth and keep stirring as you add:
1 C. hot water or Fish Stock and boil for 5 minutes.

1 tsp. fresh lemon juice
2 Tbl. butter, bit by bit

Around here we like to eat grilled salmon.  This sauce would be delicious over a salmon steak or over fresh cod or halibut.

1 comment:

  1. Love it

    btw, bird nest ( is made up of about 58% soluable proteins...the highest amoung all food and even synetic protein powders

    it greatly increase tissue regeneration