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Wednesday, December 29, 2010

Carrot & Onion Side Dish

Easy and delicious side dish!

Slice one onion and four to six carrots in 1/4 inch slices.  Add to hot melted ghee, approx. 2 tbl.  Cover and cook until tender, stirring occasionally.  Add salt and pepper to taste.

A friend of mine used to make this dish.  When he first put it on the stove, my nerd meter went crazy.  I knew he was into computers, so I gave him a break.  Bachelor meal.   Well, I was surprised.  A good side dish, and could it get any easier.  We ate on the patio by the pool.  

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